Last Updated on March 6, 2022 by Sam
Banza pasta is vegan because it’s made from chickpea flour, which doesn’t use eggs or dairy. Plus, the company does not test on animals and uses environmentally friendly packaging!
Banza pasta is a vegan pasta that is made from chickpea flour, water, olive oil and sea salt. It’s the perfect substitute for wheat-based pasta.
Banza is a brand of pasta that has been marketed as vegan. But, the company’s website says that it uses egg whites in some of its products. Reference: banza vegan mac and cheese nutrition.
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